MIL-STD 904C
Summary of Changes to MIL-STD-904B
Listed below are content changes that were made to the MIL-STD-904B during the manual evaluation and change to the MIL-STD-904C
a. Added a Contents page.
b. Section 2.2.2 - Addition of the manual "Technical Guide No. 38, Protecting Meal, Ready-to-Eat (MREs) and other Subsistence During Storage"
c. Section 3 - Definitions added are "Aseptic technique; Categories of food inspection; Farinaceous; Primary container; Secondary container; Shipping case".
d. Section 3 - Terms or definitions that were changed are "Intermediate package; Package - primary or unit; Packaging; Packing; Unit package".
e. Section 4.2.2.1 - Title of Section changed to "Health Standards for determining the disposition of infested subsistence".
f. Section 5.2.1 - 5.2.4 - Changed terminology of "Class" to "Category". g. Section 5.4.5 (a) - Added N95 mask to equipment
h. Section 6.3 - Words added to Subject term (key word) listing are: Mice, Rat, Chlorine, Pest Management Program, Receipt Inspections, Surveillance Inspections, and Bait Station.
i. Added FIGURE 1 - example of a completed DD Form 1222. j. Appendix B created for "List of Recommended Equipment". k. Appendix C created for "References".
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