MIL-STD-904 Detection, Identification, And Prevention Of Pest Infestation Of SubsistenceThis standard describes a set of practices that enable DOD personnel to effectively detect and prevent the infestation of contamination of subsistence items from exposure to insects, rodents, birds, or other animals and to reduce the impact of infestation or contamination. These practices can be used to prevent, detect, and evaluate damage to subsistence items. The practices described in this standard delineate inspection procedures, evidence collection techniques and equipment, sampling methods, and disposition procedures.

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MIL-STD 904C

contaminated materials shall be observed. (Note: The concern is for diseases associated with rodents, for example, Hantaviruses).

a. Protective gloves and N95 particulate respirator shall be used to avoid direct contact with or inhalation of urine and feces.

b. Decontaminate the surface of infested packages with a chlorine solution (three tablespoons bleach per gallon of water) or other sanitizer.

c. Before disposing the contaminated items, seal any holes to prevent leakage or place damaged packages in a plastic bag.

d. If entire pallets are condemned, it is desirable to seal them with plastic sheeting. Segregate damaged materials for reimbursement or dispose of them in accordance with local laws and policies.

e. In warehouses where infestations by vertebrate pests are extensive, it may be necessary to use a negative pressure respirator fitted with a High Efficiency Particulate Air (HEPA) filter. Issuance of this type of respirator mandates that the employee be included in a properly established respiratory protection program. Heavily contaminated areas should be treated with a

10% chlorine solution (one part bleach to nine parts water).

5.5 Preventing infestation/contamination in storage facilities. The control measures in 5.5.1 through 5.5.3 shall be employed to decrease the incidence and severity of pest infestation of stored subsistence.

5.5.1 Sanitation procedures. Housekeeping and sanitation practices, such as immediate clean-up of spilled items, disposal or repair of damaged containers, daily sweeping of floors, and frequent cleaning of all shelving and equipment shall be routinely employed. Weekly or monthly cleaning of floors, with hot/cold water, steam or vacuum cleaners, shall be performed. Sanitary condition of outside warehouse, such as trash, heavy vegetation and debris, or surplus wooden pallets, can be potential insect harborages, thus need to be moved if found. Sanitary inspections shall be routinely performed with the frequency described in 5.3.1.

5.5.2 Warehousing practices. Warehousing practices that reduce opportunities for infestation/contamination shall be employed, such as:

a. Subsistence items shall be stored off of the floor on pallets or shelves to ensure proper cleaning.

b. Pallets and shelves shall be located at least 18 inches from walls to allow access for cleaning and inspections and to reduce harborages.