MIL-STD-904 Detection, Identification, And Prevention Of Pest Infestation Of SubsistenceThis standard describes a set of practices that enable DOD personnel to effectively detect and prevent the infestation of contamination of subsistence items from exposure to insects, rodents, birds, or other animals and to reduce the impact of infestation or contamination. These practices can be used to prevent, detect, and evaluate damage to subsistence items. The practices described in this standard delineate inspection procedures, evidence collection techniques and equipment, sampling methods, and disposition procedures.

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MIL-STD 904C

c. Subsistence shall be stacked in a manner that minimizes crushing that may damage packages or packaging.

d. Subsistence items shall be rotated to prevent heavy infestation.

e. Bagged animal foods should be stored in a separate area from other subsistence items because of their propensity for infestation.

f. "First-In, First-Out" (FIFO) procedures shall be followed, when practical.

g. Garbage containers should be properly covered with covers or lids. They should be emptied and cleaned daily.

h. Equipment for controlling temperature, moisture and airflow, such as fans, ventilating machines, etc. shall be operated when practical. Improvement of drainage and installation of vents helps airflow, thus aiding in temperature and moisture controls. Daily temperature logs may be kept by warehouse employees.

5.5.3 Pest proofing storage facilities. All military subsistence storage facilities shall be constructed so that rodent, insect, and bird entry and harborage are minimized. All exterior openings larger than 1/4 inch shall be sealed with cement, 26-gauge or thicker sheet metal, or 1/4 inch hardware cloth. Windows must be properly installed with screening. Structural harborages such as double walls, spaces between floors, drop ceilings, and boxed-in pipes or beams shall be completely sealed or eliminated. Exhaust fans should be covered with operable louvers and/or

16-mesh screening.

6. NOTES

(This section contains information of a general or explanatory nature that may be helpful, but it is not mandatory.)

6.1 Intended use. This standard is intended to ensure that food products procured by DOD for use by Armed Forces personnel are safe and do not pose health risks.

6.2 Acquisition requirements. Acquisition documents should specify the title number and date of this standard.

6.3 Subject term (key word) listing.

Bait Station Bird Chlorine

Contamination

Entomologist